Burnt, stalky, toasted aromas dominate this inexpensive Garnacha, and there's not much freshness to the nose as a result. In the mouth, it's more of the same; things are heavy, with fully oaked flavors of medicinal berry, hickory and barbecued meat.
Burnt, stalky, toasted aromas dominate this inexpensive Garnacha, and there's not much freshness to the nose as a result. In the mouth, it's more of the same; things are heavy, with fully oaked flavors of medicinal berry, hickory and barbecued meat.
Burnt, stalky, toasted aromas dominate this inexpensive Garnacha, and there's not much freshness to the nose as a result. In the mouth, it's more of the same; things are heavy, with fully oaked flavors of medicinal berry, hickory and barbecued meat.