Soft and unctuous, this wine has sweet flavors of ripe fruits, glycerine and new oak, balanced with crisp acidity. Pinotage is the South African cross between Pinot Noir and Cinsault, and the wine has a silky texture and luscious flavors of cherries, red currants, vanilla and pepper spice. Terrific with mushroom risotto.
Soft and unctuous, this wine has sweet flavors of ripe fruits, glycerine and new oak, balanced with crisp acidity. Pinotage is the South African cross between Pinot Noir and Cinsault, and the wine has a silky texture and luscious flavors of cherries, red currants, vanilla and pepper spice. Terrific with mushroom risotto.
Soft and unctuous, this wine has sweet flavors of ripe fruits, glycerine and new oak, balanced with crisp acidity. Pinotage is the South African cross between Pinot Noir and Cinsault, and the wine has a silky texture and luscious flavors of cherries, red currants, vanilla and pepper spice. Terrific with mushroom risotto.