A decadent, extroverted style, with sweet flowers, overripe apricots and a honeysuckle character that is saved from being cloying by a shining streak of acidity. Try with Malaysian food. Drink now to 2014.
A decadent, extroverted style, with sweet flowers, overripe apricots and a honeysuckle character that is saved from being cloying by a shining streak of acidity. Try with Malaysian food. Drink now to 2014.
A decadent, extroverted style, with sweet flowers, overripe apricots and a honeysuckle character that is saved from being cloying by a shining streak of acidity. Try with Malaysian food. Drink now to 2014.