Fresh and citrus-driven on the nose, this bottling—comprised of 88% Los Alamos estate fruit and 12% from Goodchild in the Santa Maria Valley—offers grapefruit, lemongrass, and key lime on the nose. On the palate, it's sour at first with pink grapefruit tones, opening up into riper orange and tangerine flavors.
Fresh and citrus-driven on the nose, this bottling—comprised of 88% Los Alamos estate fruit and 12% from Goodchild in the Santa Maria Valley—offers grapefruit, lemongrass, and key lime on the nose. On the palate, it's sour at first with pink grapefruit tones, opening up into riper orange and tangerine flavors.
Fresh and citrus-driven on the nose, this bottling—comprised of 88% Los Alamos estate fruit and 12% from Goodchild in the Santa Maria Valley—offers grapefruit, lemongrass, and key lime on the nose. On the palate, it's sour at first with pink grapefruit tones, opening up into riper orange and tangerine flavors.