Aromas of plum, black cherry, spice cake and turned earth show on the nose of this bottling from a vineyard that's just east of Solvang and overlooks the Santa Ynez River. Boysenberry and plum flavors meet with oregano, lilac, tobacco and leather touches on the sip, which is upheld by sticky tannins yet remains lighter bodied. It is a versatile Cab for food.
Aromas of plum, black cherry, spice cake and turned earth show on the nose of this bottling from a vineyard that's just east of Solvang and overlooks the Santa Ynez River. Boysenberry and plum flavors meet with oregano, lilac, tobacco and leather touches on the sip, which is upheld by sticky tannins yet remains lighter bodied. It is a versatile Cab for food.
Aromas of plum, black cherry, spice cake and turned earth show on the nose of this bottling from a vineyard that's just east of Solvang and overlooks the Santa Ynez River. Boysenberry and plum flavors meet with oregano, lilac, tobacco and leather touches on the sip, which is upheld by sticky tannins yet remains lighter bodied. It is a versatile Cab for food.