What do you get when a Rhône master heads to the Southern Hemisphere? Has black fruit and a pickle-barrel note on the nose, and plenty more black fruit in the mouth. Intensity falls off a bit on the finish, where there's just some oak and plum skin.
What do you get when a Rhône master heads to the Southern Hemisphere? Has black fruit and a pickle-barrel note on the nose, and plenty more black fruit in the mouth. Intensity falls off a bit on the finish, where there's just some oak and plum skin.
What do you get when a Rhône master heads to the Southern Hemisphere? Has black fruit and a pickle-barrel note on the nose, and plenty more black fruit in the mouth. Intensity falls off a bit on the finish, where there's just some oak and plum skin.