This small batch, characterful Pinot opens with a fruity perfume of plums, blueberries and rhubarb preserves sprinkled with violet and baking spice nuances. Traditional winemaking techniques like partial whole bunch and open top fermentation add character and generosity. The palate is full bodied, the plump fruit reined in by powerful, drying tannins.
This small batch, characterful Pinot opens with a fruity perfume of plums, blueberries and rhubarb preserves sprinkled with violet and baking spice nuances. Traditional winemaking techniques like partial whole bunch and open top fermentation add character and generosity. The palate is full bodied, the plump fruit reined in by powerful, drying tannins.
This small batch, characterful Pinot opens with a fruity perfume of plums, blueberries and rhubarb preserves sprinkled with violet and baking spice nuances. Traditional winemaking techniques like partial whole bunch and open top fermentation add character and generosity. The palate is full bodied, the plump fruit reined in by powerful, drying tannins.