Wood aging for 18 months has smoothed out the natural tannins of this Pommard while retaining the concentration of the 30-year-old vines. The wine is rich, soft, full of blackberry fruitiness and maturing well, ready to be drunk from 2015.
Wood aging for 18 months has smoothed out the natural tannins of this Pommard while retaining the concentration of the 30-year-old vines. The wine is rich, soft, full of blackberry fruitiness and maturing well, ready to be drunk from 2015.
Wood aging for 18 months has smoothed out the natural tannins of this Pommard while retaining the concentration of the 30-year-old vines. The wine is rich, soft, full of blackberry fruitiness and maturing well, ready to be drunk from 2015.