Too soft and sweet, with pie-filling flavors of blackberries, cherries, raspberries, anise and cocoa. Lacks the acidity and tannic structure to balance the sweetness, but lots of people will savor it anyway.
Too soft and sweet, with pie-filling flavors of blackberries, cherries, raspberries, anise and cocoa. Lacks the acidity and tannic structure to balance the sweetness, but lots of people will savor it anyway.
Too soft and sweet, with pie-filling flavors of blackberries, cherries, raspberries, anise and cocoa. Lacks the acidity and tannic structure to balance the sweetness, but lots of people will savor it anyway.