A 50-50 blend of Pinot Gris and Riesling, this is a large-scale wine with aromas and flavors of nuts, anise and baked apples—maybe even a hint of butterscotch. Yet for all that sweet-sounding stuff, there's nothing soft about the hard, stony finish. A tough wine to really come to grips with.
A 50-50 blend of Pinot Gris and Riesling, this is a large-scale wine with aromas and flavors of nuts, anise and baked apples—maybe even a hint of butterscotch. Yet for all that sweet-sounding stuff, there's nothing soft about the hard, stony finish. A tough wine to really come to grips with.
A 50-50 blend of Pinot Gris and Riesling, this is a large-scale wine with aromas and flavors of nuts, anise and baked apples—maybe even a hint of butterscotch. Yet for all that sweet-sounding stuff, there's nothing soft about the hard, stony finish. A tough wine to really come to grips with.