Aromas of spice, apple and yeast give it a semblance of elevated Cava, while the palate deals sweet white fruit flavors that are generally fresh except for a slight mealiness. Sugary on the finish, with a dry herbal accent. A little dead in terms of bubbles and bead.
Aromas of spice, apple and yeast give it a semblance of elevated Cava, while the palate deals sweet white fruit flavors that are generally fresh except for a slight mealiness. Sugary on the finish, with a dry herbal accent. A little dead in terms of bubbles and bead.
Aromas of spice, apple and yeast give it a semblance of elevated Cava, while the palate deals sweet white fruit flavors that are generally fresh except for a slight mealiness. Sugary on the finish, with a dry herbal accent. A little dead in terms of bubbles and bead.