Quite a bit of Tempranillo is being planted in southern Oregon, and it shows considerable promise. The flavors here suggest cherry cobbler, with ripe fruit at the center. There are streaks of citrus and a touch of toast in the mix, with drying tannins.
Quite a bit of Tempranillo is being planted in southern Oregon, and it shows considerable promise. The flavors here suggest cherry cobbler, with ripe fruit at the center. There are streaks of citrus and a touch of toast in the mix, with drying tannins.
Quite a bit of Tempranillo is being planted in southern Oregon, and it shows considerable promise. The flavors here suggest cherry cobbler, with ripe fruit at the center. There are streaks of citrus and a touch of toast in the mix, with drying tannins.