Given 16 months in French oak, half of it new, this is an oaky, buttery and intensely full-bodied wine, thick and rich in baked apple and brioche flavors.
Given 16 months in French oak, half of it new, this is an oaky, buttery and intensely full-bodied wine, thick and rich in baked apple and brioche flavors.
Given 16 months in French oak, half of it new, this is an oaky, buttery and intensely full-bodied wine, thick and rich in baked apple and brioche flavors.