Pastry notes of caramel, vanilla and mint chocolate are the lead aromas of this Cabernet Franc, but savory touches of wood smoke and thyme surface with air. Fine, tight tannins grab at the back end of the medium-bodied palate before finishing with a sanguine-like tang.
Pastry notes of caramel, vanilla and mint chocolate are the lead aromas of this Cabernet Franc, but savory touches of wood smoke and thyme surface with air. Fine, tight tannins grab at the back end of the medium-bodied palate before finishing with a sanguine-like tang.
Pastry notes of caramel, vanilla and mint chocolate are the lead aromas of this Cabernet Franc, but savory touches of wood smoke and thyme surface with air. Fine, tight tannins grab at the back end of the medium-bodied palate before finishing with a sanguine-like tang.