A complex, rosy, black-cherry, smoky, and briary nose opens to a dense, chewy palate of deep red fruits. Somewhat tight right now, but with the tannins and acidity to balance the massive fruit. This will benefit from 2 to 4 years in the cellar.
A complex, rosy, black-cherry, smoky, and briary nose opens to a dense, chewy palate of deep red fruits. Somewhat tight right now, but with the tannins and acidity to balance the massive fruit. This will benefit from 2 to 4 years in the cellar.
A complex, rosy, black-cherry, smoky, and briary nose opens to a dense, chewy palate of deep red fruits. Somewhat tight right now, but with the tannins and acidity to balance the massive fruit. This will benefit from 2 to 4 years in the cellar.