Made with organically farmed 95% Sangiovese and 5% Malvasia Nera, this opens with aromas of black-skinned berry, forest floor, camphor and sandalwood. The savory, balanced palate offers dried black cherry, tobacco and star anise alongside fine-grained, velvety tannins and bright acidity. Drink through 2026.
Made with organically farmed 95% Sangiovese and 5% Malvasia Nera, this opens with aromas of black-skinned berry, forest floor, camphor and sandalwood. The savory, balanced palate offers dried black cherry, tobacco and star anise alongside fine-grained, velvety tannins and bright acidity. Drink through 2026.
Made with organically farmed 95% Sangiovese and 5% Malvasia Nera, this opens with aromas of black-skinned berry, forest floor, camphor and sandalwood. The savory, balanced palate offers dried black cherry, tobacco and star anise alongside fine-grained, velvety tannins and bright acidity. Drink through 2026.