Black sage, wispy black cherry, dried violets, star anise and a woody character combine for a wondrous nose on this wine by regional pioneer Dan Lee. It's rich on the palate, with clove and nutmeg adding complexity to the plum, dried cherry and fennel bulb flavors.
Black sage, wispy black cherry, dried violets, star anise and a woody character combine for a wondrous nose on this wine by regional pioneer Dan Lee. It's rich on the palate, with clove and nutmeg adding complexity to the plum, dried cherry and fennel bulb flavors.
Black sage, wispy black cherry, dried violets, star anise and a woody character combine for a wondrous nose on this wine by regional pioneer Dan Lee. It's rich on the palate, with clove and nutmeg adding complexity to the plum, dried cherry and fennel bulb flavors.