Toasty aromas of sandalwood, vanilla bean, baked orange and pear-topped brioche show on the nose of this bottling. Oak is prominent at first on the sip, but then a racy lemon and citrus-blossom edge cuts through, leading into baked apple flavors on the finish.
Toasty aromas of sandalwood, vanilla bean, baked orange and pear-topped brioche show on the nose of this bottling. Oak is prominent at first on the sip, but then a racy lemon and citrus-blossom edge cuts through, leading into baked apple flavors on the finish.
Toasty aromas of sandalwood, vanilla bean, baked orange and pear-topped brioche show on the nose of this bottling. Oak is prominent at first on the sip, but then a racy lemon and citrus-blossom edge cuts through, leading into baked apple flavors on the finish.