This Chenin Blanc-based blend, with 13% Clairette, 10% Viognier and 4% Sémillon, starts off with notes of fresh herbs and verbena, supported by notes of lightly toasted-apple skin, white peach and melon. There's a pleasant roundness to the body, though ample acidity and a lingering clove accent pick up the midpalate and carry through to the lingering finish. Drink now–2020.
This Chenin Blanc-based blend, with 13% Clairette, 10% Viognier and 4% Sémillon, starts off with notes of fresh herbs and verbena, supported by notes of lightly toasted-apple skin, white peach and melon. There's a pleasant roundness to the body, though ample acidity and a lingering clove accent pick up the midpalate and carry through to the lingering finish. Drink now–2020.
This Chenin Blanc-based blend, with 13% Clairette, 10% Viognier and 4% Sémillon, starts off with notes of fresh herbs and verbena, supported by notes of lightly toasted-apple skin, white peach and melon. There's a pleasant roundness to the body, though ample acidity and a lingering clove accent pick up the midpalate and carry through to the lingering finish. Drink now–2020.