To add a touch of much-needed freshness and acidity, a small percentage of Barbera is added to this traditional blend of Corvina, Rondinella and Molinara. The quality of fruit is very nice and resembles cherry, cassis and prune.
To add a touch of much-needed freshness and acidity, a small percentage of Barbera is added to this traditional blend of Corvina, Rondinella and Molinara. The quality of fruit is very nice and resembles cherry, cassis and prune.
To add a touch of much-needed freshness and acidity, a small percentage of Barbera is added to this traditional blend of Corvina, Rondinella and Molinara. The quality of fruit is very nice and resembles cherry, cassis and prune.