This patchy Monastrell deals grassy aromas mixed with vinegar and wild-berry notes. The palate, much like the nose, is jumpy and hard to get into. Savory plum flavors are green and raw, while this is untamed on a finish with heat.
This patchy Monastrell deals grassy aromas mixed with vinegar and wild-berry notes. The palate, much like the nose, is jumpy and hard to get into. Savory plum flavors are green and raw, while this is untamed on a finish with heat.
This patchy Monastrell deals grassy aromas mixed with vinegar and wild-berry notes. The palate, much like the nose, is jumpy and hard to get into. Savory plum flavors are green and raw, while this is untamed on a finish with heat.