Violets and aromatic herbs give character to the wine, while the palate is dry, with good tannins to go with the cherry and plum fruits. There is a good balance, the spice and chocolate richness adding interest.
Violets and aromatic herbs give character to the wine, while the palate is dry, with good tannins to go with the cherry and plum fruits. There is a good balance, the spice and chocolate richness adding interest.
Violets and aromatic herbs give character to the wine, while the palate is dry, with good tannins to go with the cherry and plum fruits. There is a good balance, the spice and chocolate richness adding interest.