Rounded aromas of baked black cherry, campfire smoke, crushed lava rocks and a pinch of baking spice show on the nose of this blend of 51% Cabernet Sauvignon, 23% Sangiovese, 18% Cabernet Franc and 8% Petite Sirah. Smoky oak tones lead the sip, where black currant, purple flower and roasted meat flavors align.
Rounded aromas of baked black cherry, campfire smoke, crushed lava rocks and a pinch of baking spice show on the nose of this blend of 51% Cabernet Sauvignon, 23% Sangiovese, 18% Cabernet Franc and 8% Petite Sirah. Smoky oak tones lead the sip, where black currant, purple flower and roasted meat flavors align.
Rounded aromas of baked black cherry, campfire smoke, crushed lava rocks and a pinch of baking spice show on the nose of this blend of 51% Cabernet Sauvignon, 23% Sangiovese, 18% Cabernet Franc and 8% Petite Sirah. Smoky oak tones lead the sip, where black currant, purple flower and roasted meat flavors align.