There's twice as much going on in the nose of this wine than anyone has a right to expect at this price. The Oxford Landing 2008 Viognier unfolds with heady scents of gardenia, honeysuckle and hyssop that give way to a luxuriously textured palate imbued with tones of ripe papayas. A good partner for Asian food. Drink up in 2010.
There's twice as much going on in the nose of this wine than anyone has a right to expect at this price. The Oxford Landing 2008 Viognier unfolds with heady scents of gardenia, honeysuckle and hyssop that give way to a luxuriously textured palate imbued with tones of ripe papayas. A good partner for Asian food. Drink up in 2010.
There's twice as much going on in the nose of this wine than anyone has a right to expect at this price. The Oxford Landing 2008 Viognier unfolds with heady scents of gardenia, honeysuckle and hyssop that give way to a luxuriously textured palate imbued with tones of ripe papayas. A good partner for Asian food. Drink up in 2010.