Look for a burnished gold appearance and lively aromas of roasted bell pepper and agave. The palate feels light, showing jalapeño and bell pepper, with just a hint of almond and toasted coconut on the midpalate. The herbaceous exhale suggests fresh oregano and thyme, accented by a white pepper tingle. Aged 12 months in used American oak.
Look for a burnished gold appearance and lively aromas of roasted bell pepper and agave. The palate feels light, showing jalapeño and bell pepper, with just a hint of almond and toasted coconut on the midpalate. The herbaceous exhale suggests fresh oregano and thyme, accented by a white pepper tingle. Aged 12 months in used American oak.
Look for a burnished gold appearance and lively aromas of roasted bell pepper and agave. The palate feels light, showing jalapeño and bell pepper, with just a hint of almond and toasted coconut on the midpalate. The herbaceous exhale suggests fresh oregano and thyme, accented by a white pepper tingle. Aged 12 months in used American oak.