Darker, and with more nuance than many other Coonawarra Cabs, the Penley's black-plum fruit wears a dusting of wheat bran; it finishes (however sooner than I'd like) with similar flavors. On the nose, the fruit's redder—there may even be some tomato in there. A nice, medium-bodied Cab, this would pair nicely with black bean stew, or even hamburgers.
Darker, and with more nuance than many other Coonawarra Cabs, the Penley's black-plum fruit wears a dusting of wheat bran; it finishes (however sooner than I'd like) with similar flavors. On the nose, the fruit's redder—there may even be some tomato in there. A nice, medium-bodied Cab, this would pair nicely with black bean stew, or even hamburgers.
Darker, and with more nuance than many other Coonawarra Cabs, the Penley's black-plum fruit wears a dusting of wheat bran; it finishes (however sooner than I'd like) with similar flavors. On the nose, the fruit's redder—there may even be some tomato in there. A nice, medium-bodied Cab, this would pair nicely with black bean stew, or even hamburgers.