Bacon fat, smoked meat and caramelized onions initially come to mind in this rich, robust red, blended with the tiniest amount of Merlot. Blackberry jam, tar, gunpowder and black pepper characterize the mix of savory with ripe, while the tannin profile remains soft.
Bacon fat, smoked meat and caramelized onions initially come to mind in this rich, robust red, blended with the tiniest amount of Merlot. Blackberry jam, tar, gunpowder and black pepper characterize the mix of savory with ripe, while the tannin profile remains soft.
Bacon fat, smoked meat and caramelized onions initially come to mind in this rich, robust red, blended with the tiniest amount of Merlot. Blackberry jam, tar, gunpowder and black pepper characterize the mix of savory with ripe, while the tannin profile remains soft.