Enticing scents of dark spice, menthol, wild berry, new leather and a whiff of violet are front and center. It's structured, savory and shows real aging potential, delivering juicy raspberry, red cherry, licorice and tobacco. Taut noble tannins and fresh acidity provide support. It's still young and youthfully austere so give it time to fully develop. Drink 2023–2035.
Enticing scents of dark spice, menthol, wild berry, new leather and a whiff of violet are front and center. It's structured, savory and shows real aging potential, delivering juicy raspberry, red cherry, licorice and tobacco. Taut noble tannins and fresh acidity provide support. It's still young and youthfully austere so give it time to fully develop. Drink 2023–2035.
Enticing scents of dark spice, menthol, wild berry, new leather and a whiff of violet are front and center. It's structured, savory and shows real aging potential, delivering juicy raspberry, red cherry, licorice and tobacco. Taut noble tannins and fresh acidity provide support. It's still young and youthfully austere so give it time to fully develop. Drink 2023–2035.