Fermented and aged in wood, this limited production wine brings richness to the natural crispness of the Arinto. Touches of toast, tangy white fruits and a tight mineral texture mark out a wine that is still young. The wine will be ready from 2022.
Fermented and aged in wood, this limited production wine brings richness to the natural crispness of the Arinto. Touches of toast, tangy white fruits and a tight mineral texture mark out a wine that is still young. The wine will be ready from 2022.
Fermented and aged in wood, this limited production wine brings richness to the natural crispness of the Arinto. Touches of toast, tangy white fruits and a tight mineral texture mark out a wine that is still young. The wine will be ready from 2022.