Aniseed, prune and hints of black olive introduce a ripe palate with supple tannins backing plum, spices, herbs and a light note of coffee bean that lingers in the finish. It's well balanced and enjoyable.

Aniseed, prune and hints of black olive introduce a ripe palate with supple tannins backing plum, spices, herbs and a light note of coffee bean that lingers in the finish. It's well balanced and enjoyable.

Aniseed, prune and hints of black olive introduce a ripe palate with supple tannins backing plum, spices, herbs and a light note of coffee bean that lingers in the finish. It's well balanced and enjoyable.