Plump, waxy aromas of baked apple and lanolin are complex and proprietary to Garnacha Blanca. This feels full and creamy, with moderate but present acidity. Slightly bitter, peppery stone-fruit flavors fold in a note of papaya and vanilla. A steady finish is healthy and balanced.
Plump, waxy aromas of baked apple and lanolin are complex and proprietary to Garnacha Blanca. This feels full and creamy, with moderate but present acidity. Slightly bitter, peppery stone-fruit flavors fold in a note of papaya and vanilla. A steady finish is healthy and balanced.
Plump, waxy aromas of baked apple and lanolin are complex and proprietary to Garnacha Blanca. This feels full and creamy, with moderate but present acidity. Slightly bitter, peppery stone-fruit flavors fold in a note of papaya and vanilla. A steady finish is healthy and balanced.