Produced from a blend of the winemaker's six best barrels, and given a bit more (40%) new French oak, this is the most complex and layered of the 2012 Pinots from Purple Hands. Cranberry, black raspberry and cherry flavors cover the fruit spectrum, while streaks of earth, black coffee and green tea run through the tannins. Lay this down until at least 2019, maybe longer.
Produced from a blend of the winemaker's six best barrels, and given a bit more (40%) new French oak, this is the most complex and layered of the 2012 Pinots from Purple Hands. Cranberry, black raspberry and cherry flavors cover the fruit spectrum, while streaks of earth, black coffee and green tea run through the tannins. Lay this down until at least 2019, maybe longer.
Produced from a blend of the winemaker's six best barrels, and given a bit more (40%) new French oak, this is the most complex and layered of the 2012 Pinots from Purple Hands. Cranberry, black raspberry and cherry flavors cover the fruit spectrum, while streaks of earth, black coffee and green tea run through the tannins. Lay this down until at least 2019, maybe longer.