Winemaker: Bruwer Raats. Spiced black plum, cassis and blackberry bramble lead the nose of this enticing red, with delicate top notes of singed rooibos, fennel seed and oak spice. The palate is plush and full in feel, with ample acidity to balance the ripe fruit tones and a texture like crushed velvet that endures with moderate grip through the evolving yet consistently baking-spice-fueled finish. Drink now–2029.

Winemaker: Bruwer Raats. Spiced black plum, cassis and blackberry bramble lead the nose of this enticing red, with delicate top notes of singed rooibos, fennel seed and oak spice. The palate is plush and full in feel, with ample acidity to balance the ripe fruit tones and a texture like crushed velvet that endures with moderate grip through the evolving yet consistently baking-spice-fueled finish. Drink now–2029.

Winemaker: Bruwer Raats. Spiced black plum, cassis and blackberry bramble lead the nose of this enticing red, with delicate top notes of singed rooibos, fennel seed and oak spice. The palate is plush and full in feel, with ample acidity to balance the ripe fruit tones and a texture like crushed velvet that endures with moderate grip through the evolving yet consistently baking-spice-fueled finish. Drink now–2029.