Dried peach, apricot and salted-butter aromas are cut by lime skin and lemon juice on the nose of this bottling from the San Lucas region. The palate is a classic expression, offering apple flesh, light butter, ample lemon and a hint of stone.
Dried peach, apricot and salted-butter aromas are cut by lime skin and lemon juice on the nose of this bottling from the San Lucas region. The palate is a classic expression, offering apple flesh, light butter, ample lemon and a hint of stone.
Dried peach, apricot and salted-butter aromas are cut by lime skin and lemon juice on the nose of this bottling from the San Lucas region. The palate is a classic expression, offering apple flesh, light butter, ample lemon and a hint of stone.