This has plenty of bottle age, so drink up. From the estate's top vineyard, it's rich and creamy, with buttery apple pie flavors in abundance. It was fermented and aged in a mix of oak barrels and concrete egg. Just 14% of the barrels were new.
This has plenty of bottle age, so drink up. From the estate's top vineyard, it's rich and creamy, with buttery apple pie flavors in abundance. It was fermented and aged in a mix of oak barrels and concrete egg. Just 14% of the barrels were new.
This has plenty of bottle age, so drink up. From the estate's top vineyard, it's rich and creamy, with buttery apple pie flavors in abundance. It was fermented and aged in a mix of oak barrels and concrete egg. Just 14% of the barrels were new.