This 60-40 Cab-Shiraz blend has aromas of black olive and eucalyptus and taut plum and black cherry flavors. Its chalky, claylike mouthfeel is Coonawarra, all the way. I'm glad this wine is as affordable as it is—it will help value seekers appreciate regional differences among Australian wines.
This 60-40 Cab-Shiraz blend has aromas of black olive and eucalyptus and taut plum and black cherry flavors. Its chalky, claylike mouthfeel is Coonawarra, all the way. I'm glad this wine is as affordable as it is—it will help value seekers appreciate regional differences among Australian wines.
This 60-40 Cab-Shiraz blend has aromas of black olive and eucalyptus and taut plum and black cherry flavors. Its chalky, claylike mouthfeel is Coonawarra, all the way. I'm glad this wine is as affordable as it is—it will help value seekers appreciate regional differences among Australian wines.