Earthy, woodsy aromas and rich, mulled fruit flavors ride a smooth, lightly tannic texture in this full-bodied, brooding wine made mostly from Zinfandel, with Petite Sirah, Carignan and Mataro blended in. It's not overtly fruity or oaky but offers a savory, meaty expression that's intriguing.
Earthy, woodsy aromas and rich, mulled fruit flavors ride a smooth, lightly tannic texture in this full-bodied, brooding wine made mostly from Zinfandel, with Petite Sirah, Carignan and Mataro blended in. It's not overtly fruity or oaky but offers a savory, meaty expression that's intriguing.
Earthy, woodsy aromas and rich, mulled fruit flavors ride a smooth, lightly tannic texture in this full-bodied, brooding wine made mostly from Zinfandel, with Petite Sirah, Carignan and Mataro blended in. It's not overtly fruity or oaky but offers a savory, meaty expression that's intriguing.