There's nothing wrong with superripe grapes as long as they're handled gently. Here, there's nothing stopping the overextracted fruit, including raisins and even prunes. It has high-alcohol (16.2%) heat that burns the palate. Exemplifies everything that can go wrong with Zinfandel, except that it will have its fans.
There's nothing wrong with superripe grapes as long as they're handled gently. Here, there's nothing stopping the overextracted fruit, including raisins and even prunes. It has high-alcohol (16.2%) heat that burns the palate. Exemplifies everything that can go wrong with Zinfandel, except that it will have its fans.
There's nothing wrong with superripe grapes as long as they're handled gently. Here, there's nothing stopping the overextracted fruit, including raisins and even prunes. It has high-alcohol (16.2%) heat that burns the palate. Exemplifies everything that can go wrong with Zinfandel, except that it will have its fans.