Cherries and roasted peanut aromas suggest some Garnacha in the blend. The oak influence is limited to a bitter chocolate element on the finish, leaving the spicy cherry fruit to stand on its own merits. Drink now.
Cherries and roasted peanut aromas suggest some Garnacha in the blend. The oak influence is limited to a bitter chocolate element on the finish, leaving the spicy cherry fruit to stand on its own merits. Drink now.
Cherries and roasted peanut aromas suggest some Garnacha in the blend. The oak influence is limited to a bitter chocolate element on the finish, leaving the spicy cherry fruit to stand on its own merits. Drink now.