Hard tannins, cutting acidity and a lack of richness conspire to make this bone dry Merlot austere. It has thinned-down flavors of cherries and red currants.
Hard tannins, cutting acidity and a lack of richness conspire to make this bone dry Merlot austere. It has thinned-down flavors of cherries and red currants.
Hard tannins, cutting acidity and a lack of richness conspire to make this bone dry Merlot austere. It has thinned-down flavors of cherries and red currants.