Aromas of banana carry over to the no-frills palate along with saline and bitter almond. Bright acidity keeps it tangy.
Aromas of banana carry over to the no-frills palate along with saline and bitter almond. Bright acidity keeps it tangy.
Aromas of banana carry over to the no-frills palate along with saline and bitter almond. Bright acidity keeps it tangy.