Oregon is loaded with inexpensive Pinot Noirs these days, but very few are estate grown and carry the Willamette Valley AVA. Pretty and aromatic with engaging scents of cherries and cream, this has immediate appeal. Drink with pork, poultry, salmon and salads—this is your go-to, anytime bottle.
Oregon is loaded with inexpensive Pinot Noirs these days, but very few are estate grown and carry the Willamette Valley AVA. Pretty and aromatic with engaging scents of cherries and cream, this has immediate appeal. Drink with pork, poultry, salmon and salads—this is your go-to, anytime bottle.
Oregon is loaded with inexpensive Pinot Noirs these days, but very few are estate grown and carry the Willamette Valley AVA. Pretty and aromatic with engaging scents of cherries and cream, this has immediate appeal. Drink with pork, poultry, salmon and salads—this is your go-to, anytime bottle.