Schloss Saarstein has made trocken wines a bit of a specialty, and this 2003 is one of their best efforts. Ripe pear scents cannot overtake an intense graphite or slate minerality on the nose, while on the palate, green apple and pear flavors are enlivened by lime-like acidity. Light and refreshing.
Schloss Saarstein has made trocken wines a bit of a specialty, and this 2003 is one of their best efforts. Ripe pear scents cannot overtake an intense graphite or slate minerality on the nose, while on the palate, green apple and pear flavors are enlivened by lime-like acidity. Light and refreshing.
Schloss Saarstein has made trocken wines a bit of a specialty, and this 2003 is one of their best efforts. Ripe pear scents cannot overtake an intense graphite or slate minerality on the nose, while on the palate, green apple and pear flavors are enlivened by lime-like acidity. Light and refreshing.