Roussanne makes up half of this wine, the balance in Marsanne and just 10% Viognier. Its light peach, straw, almond butter and lees aromas are followed by bone-dry flavors. It has pleasing acidity and balance and is a unique interpretation of these three varieties.
Roussanne makes up half of this wine, the balance in Marsanne and just 10% Viognier. Its light peach, straw, almond butter and lees aromas are followed by bone-dry flavors. It has pleasing acidity and balance and is a unique interpretation of these three varieties.
Roussanne makes up half of this wine, the balance in Marsanne and just 10% Viognier. Its light peach, straw, almond butter and lees aromas are followed by bone-dry flavors. It has pleasing acidity and balance and is a unique interpretation of these three varieties.