A good, lusty wine, although it's too young now, offering a big mouthful of tannins, acidity and immature fruit. A blend of 99% Cab and 1% Petit Verdot, it's a hard wine, but the flavors are immaculate, suggesting ripe blackberries and currants that veer into a touch of raisin. Give it 4–5 years in the cellar to come around.
A good, lusty wine, although it's too young now, offering a big mouthful of tannins, acidity and immature fruit. A blend of 99% Cab and 1% Petit Verdot, it's a hard wine, but the flavors are immaculate, suggesting ripe blackberries and currants that veer into a touch of raisin. Give it 4–5 years in the cellar to come around.
A good, lusty wine, although it's too young now, offering a big mouthful of tannins, acidity and immature fruit. A blend of 99% Cab and 1% Petit Verdot, it's a hard wine, but the flavors are immaculate, suggesting ripe blackberries and currants that veer into a touch of raisin. Give it 4–5 years in the cellar to come around.