Aromas of baked plum, baking spice and a whiff of blue flower lead the nose. The hearty palate offers prune, espresso and licorice alongside solid, grainy tannins. Drink after 2023.
Aromas of baked plum, baking spice and a whiff of blue flower lead the nose. The hearty palate offers prune, espresso and licorice alongside solid, grainy tannins. Drink after 2023.
Aromas of baked plum, baking spice and a whiff of blue flower lead the nose. The hearty palate offers prune, espresso and licorice alongside solid, grainy tannins. Drink after 2023.