On the steely, taut side of Chablis, this is a wine for aging. It has fine complexity, lemon and green plum flavors vying with a buttery edge. Keep for 3–4 years.
On the steely, taut side of Chablis, this is a wine for aging. It has fine complexity, lemon and green plum flavors vying with a buttery edge. Keep for 3–4 years.
On the steely, taut side of Chablis, this is a wine for aging. It has fine complexity, lemon and green plum flavors vying with a buttery edge. Keep for 3–4 years.