A single-estate vodka distilled from oats and cut with water from High Sierra snowmelt. Look for earthy, spicy, savory dried-herb notes on nose and palate, reading slightly vegetal. The finish is brisk and peppery, with a mouthwatering saline hint.
A single-estate vodka distilled from oats and cut with water from High Sierra snowmelt. Look for earthy, spicy, savory dried-herb notes on nose and palate, reading slightly vegetal. The finish is brisk and peppery, with a mouthwatering saline hint.
A single-estate vodka distilled from oats and cut with water from High Sierra snowmelt. Look for earthy, spicy, savory dried-herb notes on nose and palate, reading slightly vegetal. The finish is brisk and peppery, with a mouthwatering saline hint.