Sourced from Dick Boushey's Birdhouse vineyard, this ink-black wine is threaded throughout with the good funk—seaweed, iodine, and salt flavors that a Japanese friend calls umami. Along with that come black fruits, hazelnuts and light barrel toast.
Sourced from Dick Boushey's Birdhouse vineyard, this ink-black wine is threaded throughout with the good funk—seaweed, iodine, and salt flavors that a Japanese friend calls umami. Along with that come black fruits, hazelnuts and light barrel toast.
Sourced from Dick Boushey's Birdhouse vineyard, this ink-black wine is threaded throughout with the good funk—seaweed, iodine, and salt flavors that a Japanese friend calls umami. Along with that come black fruits, hazelnuts and light barrel toast.