There's currently an upfront oaky presence to this wine, with bold notes of toasted vanilla, char and sweet spice that sit atop a brambly, ripe dark-fruit core. Flavors of cherry pie, baked plum and boysenberry abound on the medium-weight palate, framed by structured tannins that result in a texture like crushed velvet. Notes of pepper, game and leather unfold on the evolving finish. Drink now–2022.
There's currently an upfront oaky presence to this wine, with bold notes of toasted vanilla, char and sweet spice that sit atop a brambly, ripe dark-fruit core. Flavors of cherry pie, baked plum and boysenberry abound on the medium-weight palate, framed by structured tannins that result in a texture like crushed velvet. Notes of pepper, game and leather unfold on the evolving finish. Drink now–2022.
There's currently an upfront oaky presence to this wine, with bold notes of toasted vanilla, char and sweet spice that sit atop a brambly, ripe dark-fruit core. Flavors of cherry pie, baked plum and boysenberry abound on the medium-weight palate, framed by structured tannins that result in a texture like crushed velvet. Notes of pepper, game and leather unfold on the evolving finish. Drink now–2022.